1) Lecithin: 6.95% 2) Cephalin: 6.45% 3) Lipositol: 6.00% 4) Sugar fat: 4.15% 5) Phosphatidic acid : 1.85% 6) Other phosphatidic: 4.60% 7) Oil and other fattiness: 20% Features: 1) Phosph

1) Hatch rate: 90%, 80%, 70% 2) Albumen: 70.2% 3) Moisture: 8% 4) Impurity: 1% 5) Artemia cysts producing area: Bohai Bay of China Packing: The packing is the vacuum of jar, the can parki

Specifications: 1) Hatch rate: 90%, 80%, 70% 2) Albumen: 70.2% 3) Moisture: 8% 4) Impurity: 1% 5) Artemia cysts producing area: Bohai Bay of China Packing: The packing is the vacuum of

1) Protein: >67% 2) Fat: <9% 3) Moisture: <10% 4) Ash: <12% 5) Sand and salty: <4% 6) Sand: <2% 7) Dissociate fat acid: <10% 8) Volatility salty nitrogen / TVBN: 100

1) Rice protein (feed grade) 2) Protein: >75% 3) Crude ash: <3% 4) Fat: <6% 5) Moisture: <10% B: 1) Rice protein (feed grade) 2) Crude protein: more than 70% 3) Ash: <

The fish powder is to take fish head, fish tail, fish fin, and internal organs as the raw materials, and the animal feeds that are added into after steaming to boiling, squeezing, drying and smashin

Protein: 鈮?5% Fat: 鈮?0% Moisture: 鈮?% Hatching rate: 鈮?3% Artemia cysts is known as the shrimp of brine, regarded as a kind of important biological bait by the extensive one. It holds the stron

Crude protein: >64% Crude fat: <8 % Moisture: <12% Sand: <3% Salt: <2% Coarse ash: <17% We adopt the modern process technology, choose the high-quality ocean fishes, then

1) Coarse protein: >60% 2) Moisture: <11% 3) Total energy: 4.38mcal/kg 4) Contains amino acid 5) Sweet taste 6) Class: gluten meal Packing: 25, 40, 50, 900, 1,000kg/PP woven bag 2

Crude protein: >64% Crude fat: <8 % Moisture: <12% Sand: <3% Salt: <2% Coarse ash: <17% We adopt the modern process technology, choose the high-quality ocean fishes, then